Traditional Chinese Forged Knife.
Blade: High carbon steel
length: 240 mm
blade length: 130 mm(5.1")
blade width: 75 mm
Thickness: 5 mm
weight: 430 g.
High carbon steel knife can get rust
can be easily removed by wire wipe
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EXCLUSIVE,HANDMADE KNIFE
Our trusted chef knife is made of high carbon stainless steel. Displaying high hardness, damage resistance, and edge retention, this chef knife is ideal for going outdoor.
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Home & BBQ Cooking
In the forest or kitchen this handmade cleaver knife is the perfect way to prep a meal.The traditional Chinese style blade is 5 mm thick enabling it to cut through small bones and cartilage. It’s also capable of making wood splinters for fire starters and cutting down small branches.
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Maintenance
Due to the forged knife has higher carbon content, please pay attention to clean the knife. Such knife shall be wiped dry after cleaning. Some cooking oil may be applied on it if. And it shall be placed at a dry place for storage.
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